英语四级考试

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2018年12月英语四级真题与答案解析(第三套完整版)

来源 :中华考试网 2018-12-19

  选词填空

  第三篇

  26. I warning

  27.B convenience

  28.F particularly

  29.L surveyed

  30.C effectively

  31.E intimate

  32.J unfriendly

  33.K specific

  34.G primary

  35.A avoid

  长篇阅读

  How a poor abandoned Parisian boy became a top chef?

  36-40 GMFCE DAHKB

  36.Careme was among the first chefs who stressed both the appearance and flavor of dishes.

  37.Careme wanted to show to later generations that French chefs of his time were most world.

  38.Careme benefited greatly from serving a French diplomat and his connections.

  39.Careme learned his trade from a famous dessert chef in Paris.

  40.Careme’s creative works were exhibited in the shop windows by his master.

  41.Careme’s knowledge of art and architecture helped him create extraordinary desserts out of ordinary ingredient.

  42.Many people in Paris were eager to have a look at the latest sweet food made by Careme.

  43.Careme became extremely wealthy by cooking for rich and socially ambitious families.

  44.Careme’s writing dealt with fundamental cooking principles in a systematic way.

  45.Careme’s contribution to French cooking was revolutionary.

  仔细阅读

2018年12月英语四级真题仔细阅读题答案

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